Do you want a tasty and guilt free dessert? Try this chololate avocado mousse, a light and healthy dessert, very quick to prepare it which has a great taste. If you are an avocado and chocolate fan, you will definitely enjoy this recipe!
Maybe many of you are wondering if there is a healthy dessert? Yes, the chocolate avocado mousse is THAT dessert that can be eaten without thinking about the number of calories. In addition, everyone already knows how beneficial is the consumption of avocados and how rich it is in healthy protein and fat. Why not integrate it into a dessert?
About this mousse I can say it has a very creamy texture and the combination with cocoa is better than I imagined. You must try it too!
Here’s the recipe!
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INGREDIENTS
1 ripe avocado
1 tablespoon of cocoa
1 tablespoon of Agave Syrup (or any other sweetener have on hand)
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PREPARATION
Take out the avocado pulp and put it in a food processor together with a tablespoon of cocoa and agave syrup. Mix for a few seconds until a creamy and smooth paste results.
If the robot needs help in mixing, you can add 1 tablespoon of almond milk or any milk you have at your fingertips.
Put the chocolate avocado mousse in a bowl and serve it with a little pistachio, raspberry or with whatever topping your heart desires.
A fresh, delicious dessert, which you can make in less than 5 minutes!
Bon appetite!
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